Chef Noel Virtual Session on Belgium Cuisine
A warm-hearted gratitude to chef Noel the culinary expert for making this mouth-watering dessert. Loads of useful information and insights.... the class was a big success, and Chef Noel did an outstanding job of allowing the students to benefit from his long experience in a very creative way. Students will be trained next week on how... Continue Reading
Junior Sous Chef at Hilton Alexandria Green Plaza is lecturing in Hotel Management Department
The Faculty of Tourism and Hotel Management is pleased to welcome Chef Waleed Hassan, Junior Sous Chef at Hilton Alexandria Green Plaza to work with students in the educational kitchen and enhance their culinary art skills, in keeping with the faculty's vision. This is part of the faculty's larger effort to bring in experienced chefs... Continue Reading
Interview for Erasmus+ applicants
In line with the vision of the faculty to adopt innovative educational strategies with the aim to increase the number of students exchange to study a semester abroad in distinguished European Universities in order to enable them to gain cross-cultural experience and widen their knowledge, a number of personal interviews were conducted today with ten Erasmus+... Continue Reading
Virtual session to the School of Business at JAMK University of Applied Sciences
In light of the cooperation between the School of Business at JAMK University of Applied Sciences in Finland and Faculty of Tourism and Hotel Management at Pharos University in Alexandria. A series of virtual class sessions have started this week with a guest lecture by Dr. Mohamed Nassar, Prof. of Hotel Management and Marketing, to... Continue Reading
Chef-apprenticeship skills program
The Faculty of Tourism and Hotel Management Pharos University Alexandria is planning for a chef-apprenticeship skills program to offer students hand – on experience with International cuisines and culinary arts. This is accomplished through a series of classes taught by renowned chefs around the globe including Belgium, Mexico, Slovakia and Italy This program is part…
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Nine students of the Department of Tourism successfully obtained the European Union digital badge for Erasmus+ Virtual Exchange
Within the framework of the Faculty of Tourism and Hotel Management, Pharos University’s interest in enhancing the skills and knowledge of its students and preparing them for competition and excellence in the labor market, 9 students of the Faculty of Tourism Department succeeded in obtaining a digital certificate from the European Union Erasmus+ for Virtual... Continue Reading
Students of the Faculty of Tourism and Hotel Management at Pharos University visited the Alexandria National Museum
Based on the faculty vision to activate student activities and enrich cultural information among students, the Cultural Committee today, as one of the student activities committees, organized a visit to the National Museum in Alexandria to have a comprehensive information about the City history and one of the most important tourist attractions in Alexandria. The... Continue Reading
Delegate visit from Embassy of the Republic of Peru in Egypt holding practical session in Peruvian Cuisine
The Faculty of Tourism and Hotel Management, Pharos University in Alexandria, hosted a delegation from the Embassy of the Republic of Peru in Egypt, represented Mr. Jorge Yacoub "The cultural and Public relations attaché in the embassy. Chef Micaela Alejandrina "Professional Chef in Peruvian Cuisine". Within the framework of this international cultural event, which included... Continue Reading